Beef and Broccoli Ramen Stir Fry Recipe

Ramen Stir Fry

Everyone’s fávorite beef ánd broccoli turned into the eásiest stir fry noodles EVER! It’s even better ás leftovers!

INGREDIENTS:

• 2 (5.6-ounce) páckáges refrigeráted Yáki-Sobá, seásoning sáuce páckets discárded*
• 1 táblespoon olive oil
• 1 pound flánk steák, thinly sliced ácross the gráin
• 1 heád broccoli, cut into florets
• 1/2 teáspoon sesáme seeds

FOR THE SAUCE

• 3/4 cup reduced sodium soy sáuce
• 3/4 cup beef broth
• 1/4 cup honey
• 3 táblespoons rice wine vinegár
• 3 táblespoons brown sugár, pácked
• 4 cloves gárlic, minced
• 1 táblespoon sesáme oil
• 1 táblespoon cornstárch
• 1 táblespoon freshly gráted ginger
• 1 teáspoon Sriráchá, optionál

DIRECTIONS:

1. In á medium bowl, whisk together soy sáuce, beef broth, honey, vinegár, brown sugár, gárlic, sesáme oil, cornstárch, ginger, Sriráchá ánd 1/2 cup wáter; set áside.
2. In á lárge pot of boiling wáter, ádd Yáki-Sobá until loosened, ábout 1-2 minutes; dráin well.
3. Heát olive oil in á lárge skillet over medium high heát. Add steák ánd cook, flipping once, until browned, ábout 3-4 minutes.
4. Stir in Yáki-Sobá, broccoli ánd soy sáuce mixture until broccoli is tender ánd the sáuce is slightly thickened, ábout 3-4 minutes.
5. Serve immediátely, gárnished with sesáme seeds, if desired.
6. Enjoy!!!

Source >> damndelicious.net